Delight in the flavours of Frutin’s Vermicelli, a cherished culinary staple. Crafted from wheat, these fine strands are a canvas for a myriad of authentic Indian dishes. Whether it's the beloved 'seviyan' dessert, aromatic 'upma,' or savory 'pulao,' Frutin’s vermicelli brings a touch of Indian heritage to your table. With its ability to absorb rich spices and fragrant aromas, Frutin’s vermicelli offers a journey through India's diverse and flavourful cuisine, creating moments of culinary bliss.

Cultural Delight, Quick Preparation, Absorbs Flavours, Nourishing Option, Customizable Creations, Dessert Delicacy.